I am having in addition to then much fun reading all the memories people are sharing virtually growing upwards alongside tomato plant sandwiches later on my tomato plant sandwich postal service on Wednesday, Summer’s Favorite Sandwich. This afternoon, when I was making a fried egg sandwich for lunch, I idea it would live on simply about other fun postal service for people to portion their favorite ways to brand this one-time schoolhouse favorite.
*Note to my southern Duke’s Mayonnaise friends (because I know I’m going to acquire grief for having Hellmann’s inward the photograph above)…yes, yes, yes, I know how awesome ya’ll mean value Duke’s mayo is, that NOTHING compares (mayo wars)…I withal prefer my Hellmann’s. Sorry, non sorry. Haha! But delight experience gratuitous to remind me.
I grew upwards alongside fried egg sandwiches, simply about other childhood staple in addition to favorite. Growing up, our fried egg sandwiches were uncomplicated – toasted white breadstuff alongside Hellmann’s or Miracle Whip, an egg or ii fried inward butter, alongside tabular array salt in addition to pepper. I similar my eggs good done (over hard). Simple to make, in addition to then good. In the summer, fresh sliced garden tomatoes are a must in addition to if I desire simply about crunch, I’ll add together simply about lettuce too.
Don’t know how to fry an egg? Head hither for these quick video tutorials from HipCooks:
My grandparents loved to poach their eggs over slow in addition to bring them over buttered toast (using fleishman margarine) with tabular array salt in addition to pepper – an opened upwards confront egg sandwich in addition to a lilliputian healthier (Poached Egg on Toast Recipe).
If you lot would similar to larn how to poach an egg, caput here:
How To Poach An Egg
What’s your favorite agency to brand a fried egg sandwich? Please share…
Thanks for stopping by!